SoyBase Follow us on Twitter @SoyBaseDatabase
Integrating Genetics and Genomics to Advance Soybean Research



Seed Gly 1-1
Parent 1:N87-984-16
Parent 2:TN93-99
Heritability:34.2
Interval LOD score:2.91
Trait name:Seed glycine content

SourceAccession Number
Plant OntologyPO:0009010
Gene OntologyGO:0006545

     
Seed Gly 1-2
Seed Gly 1-3
Seed Gly 1-4
Seed Gly 1-5

sd-Gly 1-1

Panthee et al. 2006BGenomic regions associated with amino acid composition in soybean 
Mol. Breed. 2006, 17(1):79-89

     
MapLGStartEnd
GmComposite2003_A1 A124.5526.55See this QTL region in Sequence Browser

Satt593Additive_effect-3.03
Satt593Parent_130.6 g/kg
Satt593Parent_230.7 g/kg
Satt593Phenotypic_R216.2
Satt593LOD_score2.91
Satt593Additive_effect-3.03

F6 RIL

ParentTrait
N87-984-16None Given
TN93-99None Given

Seed alanine content
Seed arginine content
Seed aspartic acid content
Seed cysteine content
Seed glutamic acid content
Seed histidine content
Seed isoleucine content
Seed leucine content
Seed lysine content
Seed methionine content
Seed phenylalanine content
Seed proline content
Seed serine content
Seed threonine content
Seed tryptophan content
Seed tyrosine content
Seed valine content

Satt593

ANOVA
QTL Cartographer

Publication did not assign an individual name to this QTL; see source publication for more information
The trait measured was the glycine content of a seed. Trial was conducted at 3 locations in this experiment. Near Infrared Spectroscopy was used to measure amino acid concentration.






Funded by the USDA-ARS. Developed by the USDA-ARS SoyBase and Legume Clade Database group at the Iowa State University, Ames, IA
 
USDA Logo
Iowa State University Logo